World Food Safety Day June 7, 2021, India: On June 7, 2021, the third Food Safety Day is celebrated with the theme “Safe food today for a healthy tomorrow”.
For the past several years, World Food Safety Day has been celebrated every year on June 7 and was celebrated for the first time in 2019.
However, very few people knew about the importance of World Food Safety Day, and people also did not know why we celebrate it on June 7.
Food safety day is a special day and important day for us as it helps us bring awareness about food safety. But today, most people have become aware of World Food Security Day.
If you do not know when and why World Food Safety Day is celebrated, we will give you information about World Food Safety Day 2021.
In addition, we will give you the information regarding this year’s theme (World Food Safety Day 2021 Theme).
What is World Food Safety Day?
Food safety has been celebrated as “World Food Safety Day” for the last two year to pay attention directly or indirectly to the foods we eat daily, which can harm people’s health.
Food-borne hazards can be microbiological, chemical, or physical, often seen right by the normal eye.
These can come in the form of bacteria, viruses, or pesticides. Food safety ensures that food is stored in the food chain before consumption.
Every stage, from production to harvest, processing, storage, distribution, preparation, everything is safe. Ensure your safety, health during the covid time; food safety plays an important role.
When is World Food Security Day celebrated?
Every year, World Food Safety Day is celebrated on June 7. It was started in 2018 by the Food and Agriculture Organization of the United Nations (United Nations General Assembly), followed by the first World Food Safety Day in 2019.
The United Nations General Assembly first adopted World Food Security Day in December 2018. For the first time, this Day was celebrated in 2019 with the theme of “Food safety, everyone’s business”.
The United Nations issued the theme of food safety day as in 2019 the theme for that year was “Food safety, everyone’s business”.
In this way, the World Health Organization, in collaboration with the Food and Agriculture Organization of the United Nations, decided to celebrate June 7, as the first Food Safety Day.
What’s the objective behind celebrating World Food Safety Day?
The main objective of celebrating World Food Security Day is to ensure nutritious, balanced and manure-based food for every person.
At the same time, one of its objectives is to make people aware of diseases caused by food consumption with unbalanced and unsafe food standards.
Why is this day important? According to the World Health Organization (WHO) report, contaminated food is the cause of every 1 in 10 diseases globally.
Therefore, the exact cause of death of about 4 lakh 20 thousand people every year would be contaminated food. More than adults, this crisis occurs in children whose age is less than five years.
According to the report, about 1 lakh 25 thousand children lose their lives every year due to these food-borne diseases.
How is World Food Safety Day celebrated Worldwide?
On this day, the public is made to spread awareness about food safety (food safety), and they are told how important it is to make nutritious food for better health.
And on this day, the world’s attention is drawn towards diseases caused by bad food, so that the number of people who die from it can be reduced.
During this Covid-time, It becomes impossible to organize any special events due to the lockdown this year. Many events are also organized on this day, but this will not happen due to Covid.
Due to the lockdown, many people can tamper with the food content and play with its nutritional and quality. In this, you should take care of some things which are as follows:
- When buying food, keep specific information about the goods such as their colour, Purity and quality etc.
- Always keep in mind the expiry date, weight, company name, packing status, price and quality label etc., when buying packaged goods.
- Follow consumer rules made aware, and check the standard signs.
- Purchase the same from verified shops and companies.
In 2020, during covid times, to bring awareness regarding food safety. The government of India organized a webinar. In the webinar, many political leaders speak various words to bring awareness among people regarding food safety.
In 2021, as the condition of the world is not safe due to Covid, it is also difficult to organize events. But we people don’t forget about how to save ourselves.
What is the theme of Food Safety Day 2021?
Most days are based on a particular theme, and some are celebrated with the same themes. For example, let us see the theme of world safety day.
The theme of World Food Safety Day, first in 2019 and the second in 2020, was ‘Food Safety, Everyone’s Business.
This time the theme of World Food Safety Day 2021 is “Safe food today for a healthy tomorrow” (today’s safe food for a healthy tomorrow).
Under this theme, this oriented campaign will promote global food security awareness.
How important is food safety day?
According to the World Health Organization, one in ten people, or about 600 million people, get sick every year from contaminated food or bacteria-rich food, leading to many deaths.
An estimated 3 million people worldwide die of food and waterborne illness every year in developed and developing countries. Food is our initial need for health and energy.
For our safety, safeguarding standards and regulations are essential between fast-growing food chains and business competition.
World Food Safety Day is essential for maintaining life and promoting good health by using safe and nutritious food.
These are the guidelines made by the United nation to adopt food safety.
- Governments of all countries should ensure safe and nutritious food for all.
- There is a need to adopt good practices in agriculture and food production.
- Business people should ensure that food is safe.
- All consumers have the right to safe, healthy and nutritious food.
- Consumers should be informed adequately about the food they consume. It will help them to make appropriate decisions and avoid complications due to food allergies.
- Food security is a shared responsibility; all the country’s governments, regional organizations, UN agencies should come together.
- ‘Safe, nutritious and adequate food’ can promote good health as well as eliminate hunger-like problems.
The Food safety day in India
The Food Safety and Standards Authority of India (FSSAI) has developed the State Food Safety Index (SFSI) in states’ efforts to provide safe food.
In addition, FSSAI introduced the “Eat Right Award” to recognize the contribution of food companies and individuals to empower citizens to make safe and healthy food choices.
FSSAI has connected many celebrities to make the ‘Eat Right India’ campaign comprehensive across the country. The Food Safety and Standards Authority of India (FSSAI) has declared seven campuses:
Universities, Schools, Colleges, Institutes, Workplaces, Defense / Para Military Establishments, Hospitals and Jails as ‘Eat Right Campus’.
The ‘Eat Right Jacket’ and ‘Eat Right Jhola’ also launched the ‘Food Security Mitra (FSM)’ scheme to strengthen the food security system and make the ‘Eat Right India’ campaign more comprehensive.
What is the role of the FDA in food safety?
The FDA makes sure that people are taking care of hygiene in cooking. Also, the FDA works to promote and protect the health of the public. According to the WHO report, 1 in 10 people in the world falls ill due to contaminated food.
Friends, the post would help understand why and how World Food Safety Day is celebrated and its history, objective, importance, and theme.
I think by reading this post, your search has come to an end as I have provided you with complete information about World Safety Day 2021. You should also follow the guidelines regarding the food safety day.
If you liked this information about World Food Safety Day 2021, then definitely share it with friends, Facebook etc. and also, you can comment below if you have any query about the day.